Tuesday, August 12, 2008

Too much zucchini? Try "chips"!

My 6am experiment this morning...

Too much zucchini lately (Lisa, this ring any bells from this time last year? LOL) And, while DaHubby experimented this past weekend drying a few of our first red tomatoes, he threw some slices of zucchini to see what happened. Wow!

They are like chips almost but a little bland-er, if that makes sense! LOL So, I had two H-U-G-E ones getting ready to go bad so I sliced them up, dampened a few with olive oil, spiced them up, and we'll see how they turn out!

(I used dry erase marker on the sides of the trays so I knew what tray held what.)


GiBee said...

Oh, please let me know how these turn out!!!!!

Lisa said...

HAA!!! Yes, ding, ding, ding!!! LOL! We're a two zucchini plant garden this year (as well as tomatoes) it's MUCH easier! :-)