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Cherry Snowballs
Irresistible Peanut Butter Cookies
Rice Crispie Treats (green and red!)
Almond Stars
Oatmeal Scotchies
Peanutty Caramel Bars
Chevy Macaroons
No-Bake Cookies (my SIL's recipe)
And, here's the one Viking #1 and I will make today: Cherry Snowballs
1 C butter, softened
1/2 C confectioners' sugar
2 C all-purpose flour
1 jar (6 oz.) maraschino cherries, without stems, drained and halved
Additional confectioners' sugar
In a mixing bowl, cream butter and confectioners' sugar; gradually add flour. Shape a tablespoon of dough around each cherry, forming a ball. Place 1 inch apart on ungreased baking sheets.
Bake at 325 for 18-20 minutes or until bottoms are browned. Roll warm cookies in confectioners' sugar. Cool on wire racks.
Yield: 2 1/2 dozen
Please feel free to participate! Post your recipe at your blog and link back to Anita or to here.
1 comment:
The cookies sound really yummy sweety, thanks for sharing.
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